So yes, technically, there may be wood pulp in your shredded cheddar or mozzarella. Cellulose is what helps keep the cheese ...

Brands like Sargento not only produce quality cheese but also craft blends that take the guesswork out of deciding which ...

The collection, which the company claims can provide “ultimate recipe versatility,” is available in three debut offerings: Cheddar Blend, Mozzarella ... thick cut shredded cheese began shortly ...