Students will be able to explain that the color that a substance turns a pH indicator is a characteristic property of that substance. Students will also be able to explain that different substances ...

One such molecule is jasmonic acid — and its volatile derivative, methyl jasmonate — which are important components of the plant's reaction to attack (Figure 8). Jasmonic acids are also made ...

A nucleic acid is a long molecule made up of smaller molecules called nucleotides. Nucleic acids were discovered in 1868, when twenty-four-year-old Swiss physician Friedrich Miescher isolated a ...

Sweet oranges are widely used in sweet dishes - flavoured with caramel, cinnamon or orange flower water - or as a flavouring for chocolate or rhubarb. Finely grated or julienned orange zest adds a ...

In the BBC Radio 4 documentary Vitriolic, journalist Ayshea Buksh meets victims of acid attacks who have been scarred for life and had to undergo major surgery in their long recovery. Here she ...

If Halloween is your favorite holiday, then, no doubt, your costume is prepped, jack-o'-lantern carved and the candy is in the bowl awaiting hungry trick-or-treaters. As you put the finishing ...

It's a good question given that much like red and green are traditional Christmas colors, black and orange are popular hues ...

Dietary protein absorption in neonatal mammals and fishes relies on the function of a specialized and conserved population of highly absorptive lysosome rich enterocytes (LREs). The gut microbiome has ...