Add more lemon juice, 1/2 teaspoon at a time, to thin the glaze if needed, stirring after each addition and checking the consistency continuously. Drizzle the glaze over cooled baked goods and ...

As soon as the cake is cooked, pour the glaze over the top, leave to cool. If you want to ice the cake, mix equal parts icing sugar and lemon juice and spread over the cake, leaving to firm up ...

Meanwhile, stir together the lemon juice and icing sugar. When the cake has cooled a little, poke holes in the top using a skewer, chopstick or a piece of raw spaghetti. Drizzle over the icing ...

This lemon drizzle cake really heroes lemon, using it in the cake, the syrup and that gorgeous glaze. Serve this lemon cake ...

James Martin’s in the kitchen with his scrumptious lemon drizzle cake - perfect to enjoy with that relaxing 11am cup of tea. 3. On a medium speed beat the butter and sugar until white in a ...

Not only is Dolly and her music still iconic, but her cooking has also developed quite a following. Being such big fans of ...

Bake Off star Benjamina Ebuehi shows us how to whip up a simple but delicious lemon drizzle that the whole ... To make the glaze: Mix together the icing sugar and lemon juice to get a very thick ...

Beat in the vanilla and the lemon zest, lemon juice ... Brush the glaze all over the cake in several layers until thickly glazed. Drizzle any remaining glaze on top and let it set before serving.