Nadiya’s all-time favourite samosa crossed with her favourite picnic pie recipe. With an aromatic meaty filling and a crisp ... for a few minutes. Add the lamb mince and cook until it is browned.

These baked turkey samosas are packed with flavour and crunch and much healthier than regular deep-fried lamb samosas ... Put 3 tablespoons of the filling at the bottom left-hand corner and ...

1. Mix all the ingredients for the filling in a bowl and fry it in little oil, and cook till all the natural stock from the lamb evaporates. Keep aside to cool. 2. 2. Then knead the dough to a soft ...

Perfectly golden and crunchy 🥔 Packed with savory, spiced potato filling 🎅 Surprisingly easy to make with this step-by-step recipe Loved around the world, these samosas are perfect as a ...