About Kundru ki Sabzi Recipe: Kundru is a green vegetable also called tendli, tindora or ivy gourd. It is a great source of soluble fiber and is also rich in Vitamin A and C. Heat the oil in a kadahi, ...

While the unique taste of kundru dominates any preparation, different kinds of tadka and regional ingredients may lend slightly different flavours to the nutritionally rich vegetable. (Also read ...