Jiffy cornbread has been a staple in numerous kitchens for years, its earthy, mildly sweet taste accompanying everything from barbecue chicken and chili to cinnamon butter and maple syrup.
Quite a few confessed that Jiffy is their go-to when it comes to cornbread (or corn muffins, as the box says). Oscar Diaz, chef at Little Bull in Durham, NC, explains why, "I always have a box of ...