The good news is, the best way to cook jicama is also the easiest. To make the most out of this vegetable, use your air fryer ...

The jicama plant is actually a vine, but the part that is most commonly eaten is the large root. When you peel away its brown ...

Into another small bowl, squeeze grapefruit membrane to release juice. Set aside. Peel jicama and cut into thin matchsticks about 2 inches long. Slice fennel bulb into very thin strips.

Jicama contains vitamins, minerals, and beneficial fiber. It may benefit heart health and your gut microbiome as part of a nutritious diet. Jicama is a globe-shaped root vegetable with papery ...