Cook the soaked bread on low heat, allowing the center to set, or use an air fryer to make fluffy, hassle-free French toast with crispy edges. Since Jacques Pépin created this dish decades ago ...

Renowned French chef Jacques Pépin has a clever tip for making the crispiest homemade ... While that's melting, slice up some ...

Chef Jacques Pépin frequently ... Thomas Winz/Getty Images To make his James Beard-inspired sandwich filling, Pépin layers thin slices of radish on top of bread pieces that have been slathered ...

"This dish is the essence of my fast food. Season a fillet of salmon and nutty bread crumbs right on your serving platter and bake it in a very low oven while you make another dish or entertain your ...

NEW BEDFORD — Celebrated chef Jacques Pépin is no stranger to the University of Massachusetts Dartmouth campus. And this year, on Dec. 17, 2024, he will be making a special appearance to ...