To use a mixing glass, simply fill the cup with ice, pour in the liquid of a cocktail, stir in a consistent motion with a bar spoon, and strain the drink into a serving glass. While some may think ...

Since most cocktail recipes call for quantities ... or typically bartenders will use the pint mixing glass of the Boston shaker,” Robert Hess, author of The Essential Bartender’s Guide ...

"I'm a purist," he said. "If there's no vermouth in there, I don't know how you can call it a cocktail." Combine liquid ingredients in a mixing glass half-filled with ice. Stir until chilled ...