A quick one-pan hash using cooked ham ... Add a little extra oil if needed. Add the ham and cook for a further 2–3 minutes, stirring. Make four wells in the mixture and crack an egg into ...

Mist a large nonstick frying pan with cooking spray and fry the onion, seasoned with freshly ground black pepper, for 6-8 minutes, or until soft.2. Add the potatoes and ham to the pan and cook ...

Cook for a minute or two. The flower will turn golden brown. Slowly whisk in the broth, and stir as it comes to a simmer. It will begin to thicken during this process. Once it’s thickened to a ...