Sourdough breadmaking heated up a few years back, but it's not just a fad. Take these tips into account and you'll always be ...

Sourdough starter, an alchemy of flour, water and the terroir of your very own kitchen, becomes richer, more flavorful, and more fermented and bubbly with time. It may seem daunting, but creating ...

How do you make a sourdough starter, and what’s the best recipe ... but it will be worth it when you see (and taste) your very own delicious loaf of sourdough. Don’t forget to name your ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the ... or a heavily-floured teatowel – without the cloth, your loaf will stick in the bowl and you won't be able ...

5. Rustic Sourdough Bread Boule Recipe Stretch and fold your way into a perfect sourdough boule. This rustic sourdough bread recipe, written by Tabitha Alterman, is crusty and full of developed… 12.

Once you’ve made your own sourdough ‘starter’ and produced a few loaves ... Add the water, a little at a time, and mix with your hands to make a soft dough (you may not need all of the ...

If you're making soup and find it to be on the thinner side, no need to fear! Use this starchy ingredient to thicken up your ...

Also known as sourdough ... to make, including battery life, user interface and alerts, but everything is open-source and available on GitHub, so feel free to jump in and build your own.

Luckily, making your own sourdough starter is so easy. Starting sourdough is the simple process of making wild yeast by fermenting flour and water. When you make your own starter, you know the ...