Good news: If you are about to start a recipe that calls for "rolled oats" and you only have oats labeled "old-fashioned"—or ...

This article originally published on The Kitchn. See it there: The Delicious Oatmeal Hack I Do Every Single Morning to Make ...

We’re not Quaker Oats fanatics ... Now there’s no going back. When you soak old-fashioned oats in oatmeal before cooking, they absorb the liquid and get a head-start on softening.