Cook for 4 to 6 minutes on each side. Follow the recipe below for a step-by-step guide to grilling tender, juicy pork chops. For the Rub: To create the brine, combine salt, sugar and 2 cups water ...
An easy pork chop recipe to cook under the grill or on the barbecue. The thyme and paprika marinade is as easy as it is delicious. Each serving provides 230 kcal, 38.5g protein, 0.6g carbohydrate ...
Put the pork chops in a bowl and season with ... When you are ready to cook the chops, either heat your grill to medium-high or prepare a barbecue. Grill the chops on each side for 3–5 minutes ...
Pork is a favorite on many tables, especially when you and your fellow diners can sit down to tasty chops or tenderloin. However, cooking pork isn't as simple as it is with some other proteins.