That's where the pressure cooker comes in! It'll give you the same amazing taste in a fraction of the time. Ready to satisfy those butter chicken cravings in minutes? Let's dive in. But, before you ...
And the sealed pressure cooker eliminates the need for topping up the water. In all, a chicken stock that would take 4 hours to cook on the hob is done in 45 minutes (and there’s no steamy kitchen).