The first published recipe for pigs in a blanket is from a children's cookbook from the 1950's. But you don't have to be a kid to enjoy sausage (pigs) wrapped in dough (blankets) and that's baked ...

Pigs in a blanket are already quick and easy to prepare, but you can save even more prep time by using this technique when ...

With smoky andouille and a sweet, spiced sauce, this take on pigs in a blanket is all grown up ... Power Pantry, and Chefs Recipes Made Easy. Parisi has also been published in McCall’s, Redbook ...

Serve the pigs in a blanket warm with the Spicy Mayo, Maple Dijon, or Quick Ranch Dipping Sauces. Tip: Use a pizza cutter to quickly and easily cut the eight large crescent dough triangles into 24 ...