However, this sweetness is not always welcome when pairing wine and food, and it would be less ... or perfectly pink lamb chops). Opt for a Grenache-based Provence Rosé, like dry, smooth Chateau ...

A Perfect Match: Roast Lamb with a Rhône Red Chef Dave Beran of Pasjoli in Los Angeles prepares a roasted rack of lamb, served as chops with roasted grapes, fennel and olive butter—all fine-tuned to ...