making it an easy last minute salad to put together. Lunch or dinner, it's always welcome on my plate! First, prep the vegetables and place them in your bowl. I use grape tomatoes because they are ...
pile on grape tomatoes, shredded carrots, cabbage, broccoli, jicama, scallions, mushrooms, red bell peppers, roasted vegetables, or your other favorite vegetables. For a filling entree salad, add ...
Using two grains in the puy lentil and quinoa salad makes it feel worthy and wise and the flavours literally pop in your mouth — use several different coloured grapes and tomatoes for a good ...