Many Georgian winemakers such as Koka Archvadze still make their wine in traditional clay pots called qvevri that are buried underground The former Soviet state of Georgia is considered to be the ...

Travelers to the country of Georgia often return heaping praises upon Georgian food, Georgian wine, and the beauty ... to hear the singing of Georgian religious music, in particular the polyphonic ...

The earthenware jars containing residual wine compounds were found in two sites south of the Georgian capital ... wine became the focus of religious cults, pharmacopoeias, cuisines, economies ...

With 231 rooms in 15 buildings, spending a weekend un-wine-ding is just the beginning of what awaits in the heart of Georgian wine country. As Georgian wine continues to take the world by storm ...

Boutique winemakers have been producing natural wine using traditional Georgian methods in increasing numbers. One of the most famous is Iago’s Winery, located just outside of Tbilisi in Chardakhi.

Some vintners in the former Soviet republic are seeking to break a politically risky dependence on Russia and focus more on high-value European and American markets. The wine harvest in Georgia ...

The 2024 campaign engaged trade, media, and consumers in the top export market through events designed to educate and sustain growth for the Georgian wine category "The United States is a top ...