The spices in different brands of Garam Masala will vary a bit, but you’ll be hard-pressed to find a version without cinnamon ...

Mix two teaspoons of garam masala with olive oil, salt, and pepper. Toss it with root vegetables like carrots, sweet potatoes ...

Garam masala is a blend of ground spices used extensively in Indian cuisine. It's sometimes used on its own, but it can be mixed with other seasonings as well.The word masala simply means "spices," ...

If you are a fan of Indian food, then you are no stranger to garam masala. This well-known spice mix is the hallmark of many ...

Plus it has a few healthy vegetables thrown in. For the garam masala, put all the garam masala spices in a clean coffee grinder or other spice grinder and grind as finely as possible. Store in a ...

Take chicken into a mixing bowl. Add whole garam masala spices, salt as required, turmeric powder, red chili powder, biryani masala, ginger garlic paste, coriander powder, fried onions, half a lemon, ...

all-spice dram - 15 ml, freshly brewed chai - 120 ml, garam masala butter mix - 1 to 2 tbsps; for the garam masala butter mix — softened butter - 4 tbsps, brown sugar - 1/4 cup, garam masala - 3 ...