This recipe is popular during the summer and pairs ... Keep adding a variety of fruit until you achieve the look you want.

Adding tangelo juice to your culinary creations can elevate savory dishes with a surprising twist. By simply reducing tangelo ...

I can get as far as making a sweet pastry, and add the fruit but I love the shiny glaze they put on those thinly sliced apple tarts.

Mary's easy recipe for oh-so-pretty fruit tarts uses a regular bun tin to ... Meanwhile, make the glaze to finish the tarts later. Warm the apricot jam in a saucepan, then pass through a sieve ...

The additional fruit flavors only take the glaze to a whole new level ... aids in an even cook both inside and out, making it a recipe for delicious success. Read the original article on Food ...

For the jelly, place the redcurrants into a pan with a little water, bring to a simmer and cook until the fruit bursts ... juice and mustard to make the glaze. Slash the surface of the ham ...

Ham is a Christmas classic, and the sweet and spicy glaze for this recipe from Julia Busuttil Nishimura ... sugar and vanilla and served with fresh fruit. Tiramisu gets a makeover with this ...