Most Hongkongers just go to the siu mei (roast meat) shop if they want soy sauce chicken, but it’s also easy to make. The fresh local chickens I buy are the perfect size: 1.2kg. If you like ...

Get ready to elevate your dinner game with my Air Fryer Soy Sauce Chicken recipe! Experience the irresistible flavors of ...

If using whole chicken wings, cut them at the joint ... and start frying the subsequent batches. Dip the hot fried wings in the soy sauce mixture to coat them completely, then lay them on a ...

This air-fried chicken is the perfect Asian-inspired ... depending on the size or cut of the chicken. Air Fryer Soy Sauce ...

Cook for a further 2-3 minutes, or until the chicken is cooked through. Season with the soy sauce, and pile onto a serving plate. Garnish with the spring onions and serve immediately.

About Stir Fried Chilli Chicken recipe: Here is a quick oriental stir fried chilli chicken recipe ... Once the chicken is almost cooked add chilli sauce, tomato puree, soy sauce and sugar. Cook till ...

In a large bowl, mix together the honey, soy sauce, mirin ... so the skin will crisp up when fried. Place the chicken thighs in the frying pan, skin side down, over a medium heat.

You don't need to have a signature spice blend for dredging chicken in. You really only need to have this one ingredient.

Set seared chicken legs aside, skin-side up, on a plate. As soon as the chicken is done searing, add soy sauce, vinegar, water, brown sugar, garlic, mandarin peel, star anise, peppercorns and bay ...