As the late writer Nora Ephron once said, “There’s no point in making pie crust from scratch.” While we can’t entirely agree with her on this point (and offer our Master Pie Dough as a ...
Here's one for your annoying pastry chef cousin: “I made the crust myself.” Here’s how to manipulate a store bought pie crust so you can make food your way, and avoid another year of that ...
Cut three 6-inch circles from each crust with a 6-inch cookie cutter or ... Use a nonstick-safe spatula to transfer the fried pies to a wire rack. Continue air-frying more pies as necessary ...