For the perfect holiday meal, he has selected a beef tenderloin and paired it with a decorative and delicious potato tuille.
Canned roast beef also works well in quick tacos and burritos, and the fresh flavor of the Butterfield Farms brand means that the beef will mesh perfectly with your other fresh ingredients.
Beef tenderloin is a show-stopping centerpiece that elevates any holiday meal. Here's why it’s an excellent choice for ...
His favorite type of meat to cook? Any large cut, like a big beef roast or bone-in leg of lamb. "Large cuts are a relatively labor-free way to feed groups," he says. "There is nothing nicer than ...
She recommends pairing her crispy potatoes and parsnips with tall Yorkshire puddings to accompany this scrumptious roast beef recipe, guaranteeing a meal that will have everyone asking for seconds.
Roast beef with homemade horseradish sauce is an impressive alternative to turkey for Christmas dinner. It also makes the most amazing Boxing Day sandwiches. Sirloin is a great cut for special ...
Roast for 23 minutes for medium-rare (only 20 minutes if it is a long, thin piece). When the beef is cooked, remove from the oven, cover with aluminium foil and leave to rest for 15 minutes.
1. Set the oven at 350 degrees. 2. In a heavy-based flameproof casserole or Dutch oven over medium-high heat, heat the ...