Without wading too far into the Christmas dinner debate, there really is nothing quite like a roasted ham on the big day. It ...

Bring to the boil, then discard the water and start again with fresh water ... burning). Roast for about 30 minutes, coating with the remaining glaze halfway through, until the ham is sticky ...

If you're planning to bake a beautiful ham in the near future, make sure you sidestep a major issue by covering it during ...

Drain and discard the cooking water. Once the ham is ready to cook, put the joint into a large pan, cover with fresh cold water and add the leeks, onion, carrot, peppercorns, and bay leaves.

So whether you're making it for a holiday or just because you like it, we've got the scoop on how to cook ham to juicy perfection every time. Fresh ham comes from the the hind leg of a pig.

The festive season just isn’t complete without a roast ham and with this foolproof recipe, you'll be eating well this ...

Unless you opt to cook a fresh ham roast, you’re looking at a much easier alternative to turkey. Though slightly less common, roast beef (or roast beast, if you’re the Grinch) is a great main ...