Basmati should be rinsed thoroughly in a few changes of water before cooking, in order to remove the starch. FAQs about BBC Food ...

Put the basmati ... butter and season, to taste, with salt and freshly ground black pepper. To serve, fluff the cooked rice using a fork, then divide it equally among four serving plates.

According to Vijay Setia, a basmati exporter, Iran purchases at least 4 lakh tonnes of basmati every year. “In the current ...

Despite all odds, uncertainty and propaganda, Pakistan's rice exports in November 2024 performed exceptionally well with 17% ...

For FY24, the export of Basmati rice fell by 10 percent to 4.10 million tonne ... retail prices under check during the upcoming festive season. The South Asian nation set the floor price in ...