We've all encountered moldy food before, whether it's a rogue berry covered in gray fuzz or a green-speckled slice of bread.

WEST LAFAYETTE, Ind. -- As Americans shift their diets to include more grains, fruits and vegetables, researchers shift to learning more about protecting these mold-susceptible foods. At Purdue ...

My mom is elderly and lives alone, so every Sunday I cook her a week’s worth of food (mostly soup) that I hope will get her ...

The blend works to slow the development of mold, ensuring freshness over time, according to Courtney Schwartz, marketing director at Kemin Food Technologies. The ingredient may be used in such ...

The store also drained wastewater onto the outside grounds and had all food processing areas hit with a Stop Use Order.

Shield V is a mold inhibitor that combines the preservation properties of buffered vinegar with a botanical extract that is a ...

The Abilene Environmental Health Division conducts inspections for food safety compliance. Here are the scores for the week ...