Sales of gluten-free food products have increased significantly over the past 10 years in Denmark as supermarket chains have expanded the range of available products. In 2005, Coop stocked only 20 ...

Millions of eggs have now been withdrawn from shops in several European countries Twenty tonnes of insecticide-tainted eggs have been sold in Denmark, the country's food safety authority says.

and one woman has made it her mission to stop Danes throwing away food. We travel to Copenhagen to meet Selina Juul, a key part of Denmark’s food waste revolution.

Danish Blue should be white, with greenish blue veins, although these are less numerous than in other blue cheeses such as gorgonzola or roquefort. Small holes in the rind of the cheese itself are ...

After being recalled because of spice levels, Korea's Samyang's Buldak instant noodles have partially returned to shelves in ...

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One person has died in a Listeria outbreak in Denmark traced to a brand of fish cakes. Since mid-July, the Statens Serum Institut (SSI) has recorded seven ...

Here, Niels Peter Nørring Director of Climate and EU Policy at the Danish Agriculture and Food Council (DAFC) explains what's ...