He shared he's not the biggest fan of tofu but was hoping Alice would cook something up to help him change his mind.

Combine the tofu in a large bowl with the flours, salt, pepper and Chinese five-spice powder (if using) and toss well together until the tofu is coated generously with the mixture. Heat the oil in ...

If you can handle the heat, infusing your tofu dishes with a kick of spice is a delicious way to serve the soy-based ...

and Chinese five-spice powder. Vora says, "The soy sauce brings umami, the sesame oil adds nutty richness and helps the ...