From chickpeas to fava beans, from fried to baked, there are many ways to make and prepare falafel. Here are some of our ...

Unlike other versions made with chickpeas, traditional Egyptian falafel is made from fava beans. These beans are soaked ...

But, culturally and historically speaking, falafel (probably) initially gained prominence as a fava bean-based dish in Egypt ...

Falafel is a popular chickpea-based dish with Middle Eastern origins, but is distinctly different from ta'ameya, which uses ...

Falafel can be fried or baked, drizzled with a little oil, until crisp. Always let the mixture rest in the fridge after shaping to help them hold together.

There's Cambodia Town in Long Beach, Little Ethiopia on Fairfax Avenue or Little Saigon in Westminster. Part of what makes ...

This easy baked falafel recipe is made with fresh herbs ... flour and some pepper in a food processor. Pulse until the mixture is fairly smooth, stopping every so often to scrape down the sides ...

Below, you’ll find four recipes for DIY falafel to try at home (note: you will need a food processor or blender). If you’ve got a little time on your hands, start with the classic deep-fried ...

Love falafel but bored of wraps ... which leaves us thinking there must be another way to eat delicious healthy food while avoiding choice fatigue at mealtimes. And another way there is, in ...

Not long after Jaffa lined Route 1 with yard signs leading to its new, second location in Falmouth this fall, Mr. Chickpea ...