Dr. Francesco Ciucci from the University of Bayreuth, a German–Chinese research team has developed a new method for the electrochemical splitting of water. This not only accelerates the ...
AZoSensors on MSN5d
Electrochemical Sensor Boosts Poultry Feed AnalysisResearchers developed an electrochemical sensor using Ag–ZnO–AgO nanoparticles to detect fructose in poultry feed, providing ...
As the impacts of climate change grow more urgent, the need for effective carbon capture and utilization has become paramount ...
Phys.org on MSN1d
Cobalt-copper tandem system offers sustainable approach for converting carbon dioxide to ethanolThe continuing release of carbon dioxide into the atmosphere is a major driver of global warming and climate change with ...
Researchers have developed an electrochemical sensor for detecting synthetic antioxidant tert-butylhydroquinone (TBHQ).
AZoSensors on MSN1d
Advanced Sensor for Food Antioxidant DetectionA novel electrochemical sensor for detecting tert-butylhydroquinone (TBHQ) in food offers high sensitivity and cost-effectiveness for quality analysis.
Researchers at Karlsruhe Institute of Technology (KIT) have developed novel high-entropy sulfides (HESs) as catalysts for the ...
KAIST researchers have developed a new technology that can diagnose and monitor the state of batteries with high precision ...
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