Equipment: You will need a 23cm/9in loose-bottomed tart tin and baking beans ... Beat together the butter, sugar, ground almonds, egg yolk and pear liqueur (or brandy) until smooth.
This blue cheese, pear and walnut tart makes a great light lunch or a filling starter for special occasions. It's served with sticky figs for extra indulgence! To make this recipe you will need a ...
As much as I love apples for their straightforward, tart-sweet flavors and crisp, snappy texture, they are no match for pears. Pears are lush, fragrant and elegant. Take the tree-ripened local ...
you’ll have this easy dessert on the table in no time.” This recipe serves six people and will be ready from start to finish in under one hour. What’s more, the tart can be assembled up to ...
As much as I love apples for their straightforward, tart-sweet flavors and crisp, snappy texture, they are no match for pears. A pear tart recipe for fall, but with a savory twist | Food ...
Prick the inside with a fork. Arrange the pear slices inside the rim. Drizzle with the syrup and scatter with the crumbled cheese and flaked almonds. Brush the outside edges with the cream.
Keeping inside the scoring line you just made, arrange the pear slices in one layer on top ... Dot the pieces the tart with bits of the salted butter. Place in the oven and bake for 12 - 15 ...