This is an American-style pie with a spicy chilli twist! With salted caramel and chocolate mousse in the centre, this makes a showstopper dessert. For the biscuit base, blitz the biscuits in a ...
Gently pull the ring off the mousse pie. Top the pie with shavings from the dark-chocolate block, and garnish the sides of the mousse with the remaining pecans. (Published 2013) ...
Nadiya's quick chocolate mousse has a secret ingredient. Nutella! Of course you can use any chocolate hazelnut spread to make this easy mousse. Pop the chocolate hazelnut spread into a bowl with ...
that she serves the chocolate mousse at her Minneapolis restaurant, Diane’s Place, with both chocolate ice cream and chocolate sauce. “I love mousse with ice cream, and having it with ...