add in the curry powder, garam masala and pepper Toast your spices for about five minutes until they’re aromatic. Keep an eye on them as they can easily burn Now add the marinaded chicken to the ...

Use your slow cooker to make a rich, creamy butter chicken curry that’s perfect for all the family. Serve with rice or naan bread to soak up all the lovely sauce. Put the butter, garlic ...

If you’re craving a rich, creamy, and aromatic dish that’s easy to prepare, this Easy Slow Cooker Butter Chicken recipe is ...

To make Himachali chicken curry, start by marinating the chicken pieces with haldi, salt, and pepper. Keep it aside for a few minutes. 2. Heat mustard oil in a kadhai and add all the spices to it.

2. Take a large container and add chicken pieces, curd along with all the dry spices. Coat the chicken pieces with marinade properly. 3. Keep it aside for 10-15 minutes. Once done, put it in the ...

But if you want really simple, take a look at these recipes, two dozen of our best, all calling for no more than seven ...