The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make ... mozzarella and Parmesan. Bake until browned on ...
Layer eggplant on top in 2 to 3 rows. Cover eggplant with remaining sauce. Mix together two cheeses. Sprinkle over top of sauce. Bake for 30 - 40 minutes or until bubbly, cheese is melted and ...
Of all the things to get what I like to call “The Parmesan Treatment ... There are many ways to cook eggplant, but roasting it whole has two benefits: it’s super easy and it’s one ...