One of the most versatile things to make is Fried Eggplant. It delicious on it’s own and it’s also a jumping point, as an ...

They mimic the crisp texture of fried eggplant when baked. No deep-fryer needed ... Choose your favorite sauce for this ...

Eggplant Parmesan is a tasty classic, but you don't have to eat it as a meal. Instead, turn this delicious dish into fries ...

Folklore has it that the dish was originally served with river fish and the leftover sauce was used to cook the eggplant. serves Cut the eggplant diagonally into 2 cm (¾ in) slices and put in a ...

Featured recipes: (1) Buttered Mackerel with Ponzu (2) Deep-fried Marinated Eggplant. 1. Score the mackerel skin. Season with salt and pepper. 2. Dredge in flour and fry in melted butter.

This is the reason I often salt sliced eggplant that is going to be fried, roasted, barbecued or otherwise cooked by itself. (If I am following a recipe, I do what it says.) Some of my favourite ...

Bright, beautiful vegetables picked at their peak, dipped in batter, fried until crispy, and served with an umami-rich dipping sauce, tempura is a rare delight that doesn't weigh you down the way deep ...