Pop them into the slow cooker with no water or seasoning (you ... Spray the skins with oil, season, and crisp them in the oven or air fryer for crispy potato skins. Sprinkle with grated cheese ...
The perfect roast potato should have a crispy, golden outside and a light, fluffy interior. Use a floury potato such as agria, red rascal, fianna and ilam hardy. I always hand- pick my potatoes to ...
Mashed potatoes in the slow cooker will free up your stove space ... The top won't brown, but the sides and bottom will get nice and crisp and golden, while the center will stay pudding-like ...