Tender fish fillets smeared in a simple marinade of lime juice and salt, seared golden and bathed in a creamy sauce. Baked this lovely to a lip-smacking perfection ... sprinkle onions and tomatoes ...

The white wine brings a whole extra element to this dish, with its slightly tangy, slightly fruity notes, and it cuts through the luxurious creamy sauce just beautifully. Add plenty of buttery ...

With hot-smoked salmon, a splash of wine and a slosh of cream, this is not your average pasta and sauce. It's easy to make, however, and turns a desperate after-work dinner into something that ...

750 gm fish fillets 1 glass white wine/squeeze of lemon juice 2 sliced onions 1/2 tsp peppercorns salt 1 small bay leaf water to cover 150 gm white grapes Sauce 1 tsp butter 1 tsp flour 125 ml fish ...