These cookies are chocolaty decadence with a light texture. The toffee adds buttery richness and a pleasant crunch — and they are gluten-free! Technique tip: Look for the top to crack but the ...
While most Americans say that chocolate chip cookies are their favorite variety, it’s nice to have options. For the holidays, we love a combination of white chocolate chips and cranberries.
You don’t need to butter the foil because the toffee will not stick to it. Let toffee set for a couple of minutes, and then cover with chocolate chips. Allow them to soften for 2 minutes, then spread ...
Beth Harper of Fairborn took home first place with her recipe for “Amazing Caramel Toffee Pretzel Chocolate Chip Cookies.” “I like to rework or create recipes of cookies and desserts I have ...