The jiaozi – or Chinese dumpling – originated 1800 years ago ... The flavours are also varied, ranging from sweet and salty, to spicy and “exotic”, as are the cooking methods, which ...
Fried wonton make a great party snack. Almost everybody likes them, and they go deliciously with a drink or two. This recipe makes a lot, but if you have leftovers, you can re-heat them in the ...
And now let’s add to that list Chinese xiao long bao. Xiao Long Bao: Joining a list of culinary favourites.Credit: Wayne Taylor The much-loved “soup dumplings” were almost impossible to find ...
The story is simple and sweet: an aging and lonely Chinese mother, suffering from empty nest syndrome, receives an unexpected second chance at motherhood when her homemade dumpling comes to life.