First off, ramen isn't a creation of instant noodle brands. It's a traditional dish from China that made its way to Japan.

Udon, ramen, soba and rice noodles are all widely used in Asian cooking, and you can find almost all of them at your local grocery store. Use Chinese-style egg noodles to make your own take out ...

Food blogger and cookbook author Molly Yeh riffs on Chinese hot and sour soup with dried ramen noodles for added texture in 45 minutes. Cookbook author, food editor, and farmer Ian Knauer ...

Mark Teng, a native of China, had a hand in quite a few restaurants, not to mention a laundromat, liquor store and many other ...

The wide world of Asian noodles can be dizzying. Our easy guide covers all of the major players, from wheat noodles to rice ...

JBC Rice Noodles & Ramen opened its first location in the ... And while the menu leans toward the authentic, you can also find a few Chinese-American favorites, including General Tso.