A crowd-pleasing easy chicken curry, packed with Chinese flavours. The sauce is really easy using two popular spice blends: curry powder and five-spice. Serve over rice. Each serving provides 487 ...

This recipe combines the bold flavors of Chinese cooking with the comforting ... Next, stir in the curry powder and turmeric, cooking for a minute to enhance the aroma of the spices.

And, when I left home, it was a familiar dish to order at inexpensive “rice plate” Chinese ... slightly spicy curry, and there’s not enough chilli in your brand of curry powder, add a ...

Five-spice powder is available from Chinese grocers, and is becoming more widely available in supermarkets too. A good blend should be fragrant and spicy but also slightly sweet.