Gur Panjiri is made with the Wheat flour including ghee and Jaggery with the taste of nuts keeping us warm in winters. The ...

The popular Indian delicate sweet, chikki, has a special place in Makar Sankranti festivities. This is a traditional dessert ...

Both Gajak and Chikki are traditionally made from jaggery (unrefined sugar) and nuts or seeds, which lend them their ...

About Dry fruit chikki Recipe: A ready to eat Indian sweet made with nuts (cashews, peanuts, almonds and walnuts), honey and some lemon rind. A favorite during winters, this nutty snack is a must try.

A tropical twist in usual jaggery chikki with shredded coconut, delivering a chewy, flavorful snack with a hint of indulgence ...

Makar Sankranti is a time to enjoy peanut-based treats, from crunchy peanut chikki to nutritious peanut and sesame laddu.

A yummy peanut brittle or chikki recipe made with Jaggery. It is a perfect snack to gorge on in winters to keep your body warm. A delicious snack made specially during the festival season of Lohri, ...

If you like to eat sweets, then you can make peanut and jaggery chikki at home. These days the market is full of gajak, jaggery papdi, or chikki. It also gives warmth to your body, and this ...