This rustic winter casserole is perfect ... drumsticks for bone-in chicken thighs and experiment with different flavours of sausage. Try also using butter beans, chickpeas or even pasta.
Preheat the oven to 180°C. Remove the wishbone and keep for the stock. Season the cavity of the chicken with salt and freshly ground pepper and stuff a sprig of tarragon inside. Chop the ...
shredded cabbage or green beans. This casserole can be made with boneless, skinless chicken thighs if preferred, but the bone-in thighs add extra flavour. To considerably reduce the calories and ...
The chicken, beans and vegetables are all cooked on the ... This one-pan chicken and broccoli casserole is prepared in a skillet on the stovetop, then finished in the oven until it’s browned ...