If you tend to walk on the wild side and love experimenting with pizza toppings, how about trying this canned ingredient?

With apologies to steak pizza and cheeseburger pizza, meatballs—whole, sliced, or ground—are our favorite beef topping because of the added breadcrumbs and Italian spices.

Cover it and chop up the vegetable toppings. 5. Place the pizza bases on 2 sheet pans lined with aluminum foil. Spread the tomato sauce evenly over the pizza. Top with cheese, chicken, and toppings. 6 ...

agrees and has recommendations for us when choosing the best toppings for our chicken sandwiches, whether you prefer spicy, ...

I’m not a thick-crust pizza girl, but I do love a warm focaccia bread with ooey-gooey toppings. When it comes to Buffalo chicken pizza, there are two camps: use the Buffalo sauce as the sauce on ...