Cauliflower is one of my favorite bases for a vegetarian meal. Its mild flavor is a blank canvas for just about any seasoning you’d like (in this recipe, it’s harissa), and when cooked properly it has ...
For this recipe you will need a blender or food processor ... Add the sauce to a pan and simmer for 5–6 minutes, until thickened. Add the chickpeas and cook for another 5 minutes to reduce ...
Today’s recipe for Spicy Roasted Chickpeas is a wonderful alternative to high-fat, sugary snacks. Our recipe for chickpeas spotlights turmeric and a mixture of spices: garlic, curry powder and ...