Whether it's an all day dinner at a luxury hotel or a tiny hole in the wall type eatery, nothing quite hits the spot when you seek comfort food at 1 am, like a Chettinad Chicken Curry served with kal ...

A popular chicken curry, cooked in an authentic chettinad paste laced with coconut and onions ... cinnamon sticks and cloves. Serve with cooked rice or chapati. Grind the ingredients for the paste.

To serve, fluff the cooked rice using a fork, then divide it equally among four serving plates. Spoon a ladleful of chicken curry on top of each portion of rice. Garnish with a sprinkling of ...

Chicken Chettinad This spicy and flavor-rich curry hails from the Chettinad region ... It pairs beautifully with steamed rice or chapati, offering warmth and heat from the rich spices.

CHENNAI: Chettinad ... a kootu (lentil curry), urundai, masiyal (mash), mandi (curry), kolambu like paruppu urundai kulambu, rasam, dangar chutney which are served with rice and palagaarams ...

Hailing from the Chettinad region of Tamil Nadu, Chettinad chicken is a fiery ... of fresh coconut give the curry its distinctive flavour, best enjoyed with steamed rice or neer dosa.

A creamy South Indian coconut chicken curry recipe that's packed with flavour and served with zingy rice for freshness. For the Keralan curry, put the turmeric, yoghurt and a pinch of salt in a ...