Garten's steak recipe uses just five ingredients ... Next, I prepared to cook the steaks in a skillet. A cast-iron pan is one of my favorite kitchen tools, so I was excited to bring it out ...
There was no sticking — even with fried eggs and seared steaks ... or other recipes where even doneness is key. Still, it's a sturdy, high-quality cast iron skillet that stood up to pans ...
With nearly a decade of work experience, over 1,000 recipes tested ... Heat butter in a large cast-iron skillet over medium until melted. Stir in onions, 1 teaspoon of the thyme, and 1/4 teaspoon ...
Garten loves the Lodge cast iron skillet — she even recommends it on her website, Barefoot Contessa. And today, you can get it on Amazon for 50% off, bringing the everyday 10.25-inch skillet to $17!
Season the rib eye steaks all over with salt and freshly ground pepper. Let the meat stand at room temperature for 30 minutes. In a large cast-iron skillet, heat the canola oil until shimmering.