Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap, a ...
What should a cast iron skillet be used for? According to Norma’s executive chef Giovann Attard, the best thing for a cast iron skillet is meat. He explains: “Cast iron pans are the best for ...
“The cooking surfaces on most modern-day pans aren’t as finely polished.” The value of an antique cast-iron skillet largely depends on the manufacturer. Due to rarity, names like Griswold, Wagner ...