The wine most associated with Argentina is Malbec. Yet, it’s Cabernet Sauvignon, the country’s third most planted grape, that ...

There's so more than just California Chardonnay and Cabernet Sauvignon. California makes more than 80 percent of U.S. wine – ...

Get a sneak peek at Wine Spectator's latest wine tastings with these new scores and tasting notes of recently reviewed ...

Many producers on the West Coast follow the traditional methods when making sparkling wines, yielding a high-quality product ...

While food takes center stage during the Thanksgiving meal, nothing elevates your feast like a carefully curated wine pairing ...

Sauvignon Blanc is widely grown throughout France, but it has found its spiritual home in New Zealand, where winemakers ...

After Prohibition, California was more or less a wine wasteland. Napa Valley and Sonoma County came back to prominence first ...

Cabernet Sauvignon, native to Bordeaux, has thick blue skins, giving the resulting wines plentiful tannins and phenolics and making them particularly ageworthy. Over the past 50 years, Cabernet ...

Finding the perfect fall wine can be a challenge. This article features five wines from California and Italy that work well ...

Caymus Vineyards debuted its 50th anniversary vintage, the 2022 Caymus Cabernet Sauvignon at a “Fifty Vintages of Caymus” ...

invites wine and whiskey lovers to discover its new bourbon barrel-aged Cabernet Sauvignon. The latest addition to the portfolio combines the best of California winemaking with the complexity of ...