This crowd-pleasing bread sauce recipe by Nigella Lawson is an easy extra for Christmas Day and is just as good served cold with leftovers. The recipe appears in Nigella's book Feast, published by ...
You want your milk to thicken slowly, so mix them in a little at a time. You can strain your bread sauce so it is free of all the fragrance-infusing ingredients, but you don't have to. Make sure ...
Reduce the oven temperature to 180C/350F/Gas 5. At this point, start the bread sauce. Pour the milk into a medium-sized saucepan, add the onion halves, cloves, peppercorns, mace (or nutmeg ...
For the bread sauce, bring to the boil in a small ... Add the breadcrumbs and herbs, taste and season carefully, mix well. Preheat the oven to 180°C. Weigh the turkey and calculate the cooking ...
This recipe combines two different sauces for a ... The sauce here combines two of my favourites, sauce soubise and bread sauce. In the past, sauce soubise was made with onions, cooked until ...